Red Chile con Carne

Our delicious Red Chile con Carne is the basis for many of our Mexican food dishes and is made using an old family recipe handed down through generations of the Gallegos family. Made with Hatch Valley Red Chiles and slow cooked cuts of pork our Red Chile has a flavor all it’s own. If you have never tasted real Red Chile before you are in for a treat. We are proud to bring you the best tasting Red Chile around.

Real Red Chile is actually very difficult to make. It is a long process that begins with using select aged Hatch Valley Chiles . . .